Mexican Specialties

Guac in Cups
Fresh Guacamole presented in small tartlett shells made from Black Bean and Corn Topped with roasted Corn
Layered Mexican Dip
An old favorite - Refried Beans, Seasoned Sour Cream, Guacamole, Peppers, Green Onions and Black Olives are layered for a great dip.
Mexican Egg Rolls with Spicy Guacamole Dipping Sauce
Diced Chicken, Green Onions, Chilies, Black Beans and Mexican Cheeses served with fresh Guacamole.
Mini Beef Tacos
Traditional Tex-Mex Tacos with Lettuce, Tomato and Cheese.
Salsa
Fresh Homemade Salsa with Tomatoes, Chilies, Cucumbers and Cilantro.
Taco Pinwheels
Flour tortillas filled with re-fried beans, tomatoes, lettuce,green chilies and ripe olives. Sliced in colorful circles and served with salsa.
White Cheese Dip
Mexican White Cheeses with Green Chilies, Cilantro, and Herbs.

(*) Minimum of 72 pieces required to order this item.

Descriptions of menu items are not meant to be a full list of ingredients. If you have food allergies, please consult us.


Open Monday-Thursday 11-2 for lunch and 5-10 for dinner

Open Friday-Saturday 11-2 for lunch and 5-11 for dinner

Closed Sunday

14502 Cantrell Road, Little Rock, Arkansas | Phone (501) 868-7600 | Fax (501) 868-4294 | contact@capersrestaurant.com Market at Capers